Cream Whipping Machine for Dairy and Baking - MV-40
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Cream Whipping Machine MV-40 Available for Import

Cream Whipping Machine MV-40 for Efficient Mixing and Whipping

Bakery Production Equipment
Manufacturer: Torgmash LLC
Price: Request Quote

Bulk pricing available

FOB, CIF & EXW terms available

Description

Designed for mechanisation of processes: whipping cream, protein creams, ice cream and other confectionery mixtures; kneading dough of different consistency (except for steep) mixing pates, cheeses, mashed potatoes, cottage cheese, minced meat, salads, vinaigrettes. Made of powder coated steel. Smooth regulation of the rotation speed is realised. It consists of: 40-litre tank made of high-quality stainless steel, four-bladed whipper, bar whipper, minced meat mixer. Additional options: whipper hook-shaped, rolling trolley, 40l stainless steel tank.

Specifications

Type of product according to PP RF 616
Dough mixing equipment
Power consumption
1800 W
Weight
200 kg
Power supply voltage
380 V
Width
550 mm
Depth
970 mm
Height
1280 mm
Tank capacity
40
Performance protein-sugar mixture
15 kg
Productivity egg-sugar mixture
16 kg
Cream capacity
Flat grinder, Specialised grinder kg
Capacity liquid dough
84 kg
Overall dimensions, mm
970x550x1280
Buttercream capacity
42 kg

Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.

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Delivery & Payment

Shipping Terms

FOB Novorossiysk, Russia CIF Available to major ports worldwide EXW Manufacturer's facility, Russia

Delivery Time

Sea freight: 30-60 days (depending on destination) Air freight: 14-21 days (for urgent orders)

Payment Methods

Letter of Credit (L/C) Wire Transfer (T/T) Escrow Services

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