
Donut Fryer for Cooking and Frying AПЖП-2 - Ideal for Fast Food Applications
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FOB, CIF & EXW terms available
Description
Apparatus for cooking and frying doughnuts APZhP-2 is designed for frying doughnuts in deep fryer for catering and fast-food enterprises. -The apparatus is made of stainless steel -The total volume of the bath: 20 litres. -Powerful heating group, allows you to quickly heat up the oil to the required temperature -Regulation of heating temperature from 0 to 200 C -Filling volume of oil: 7 litres.
-Fitted with an oil drip tray and a dough dispenser, making products less greasy and fryer consumption more economical. 2 TENs. Bath depth 150mm.
Oil temperature in working condition 200±10?C. Time of oil heating up to working condition 20 min. Time of frying the product 3 min.
Packing stretch-film.
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