Electric Convection Steamer PKA10-1/1PMF2 for Efficient Cooking

Parovarovarovarovary convective apparatuses electric kitchen type PKA are designed for cooking food in five different modes: - convection (dry heating up to 270 ° C); - convection + steam (up to 250 ° C); - heating with steam (up to 160 ° C); - low-temperature steam (up to 98 ° C); - steam (100 ° C). Internal and facing surfaces of combi steamers are made of high quality stainless steel. It has additional functions: - three-channel probe - humidity regulation system (regulation from 0 to 100%) - 5 fan speeds - built-in cooling system for water drained into the sewer - 110 cooking programmes - fan reversal for even cooking - Has a fixing to the floor and a mechanism for fixing the door in the open position