Electric Cooking Boiler KPEM-160-OR for Soups and Sauces

Available for Import

Electric Cooking Boiler KPEM-160-OR for Preparing Soups and Sauces

Stationary Food Boilers

Manufacturer:CHUVASHTORGTECHNICA OJSC

Price:Request Quote

Bulk pricing available

FOB, CIF & EXW terms available

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Available Models

Electric digestion boiler KPEM-100-OR Electric food boilers KPEM-60-OMP-OMP-OR

Description

The manually operated tilting boiler is designed for cooking broths, soups, sauces, creams, porridges and for boiling water in small and medium-sized catering and food processing enterprises.

Specifications

Type of product according to PP RF 616

Equipment for industrial cooking or heating of food

Power

18.1 kW

Type

electric

Item

19159

Voltage

400 V

Nominal volume

160 l

Temperature max

100 °C

Boiler diameter

652 mm

Overall dimensions

1206x861x1223

Weight

129 kg

Tipping

manual

Timer, up to

Management

analog

Programming via USB port

Import/export from PC

Cooling

Mixer

Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.

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Delivery & Payment

Shipping Terms

FOB Novorossiysk, RussiaCIF Available to major ports worldwideEXW Manufacturer's facility, Russia

Delivery Time

Sea freight: 30-60 days (depending on destination) Air freight: 14-21 days (for urgent orders)

Payment Methods

Letter of Credit (L/C)Wire Transfer (T/T)Escrow Services

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Electric Cooking Boiler KPEM-160-OR for Preparing Soups and Sauces

Available Models

Description

Specifications

Share your requirements for a quick response!