Electric Meat Grinder MEP-300 for Efficient Meat Processing in Restaurants

Meat grinder electric production MEP-300 is designed for grinding lumpy fatty meat and fish in the production of minced meat for various meat and fish dishes at catering enterprises (canteens, cafes, restaurants) and small enterprises of trade and catering. The body, auger, clamping nut, tray and liner are made of high quality stainless steel. The frame has a lightweight design with few parts used, making it easier and more convenient to use. In the meat grinder used improved worm gear motor, which has the following characteristics: 1) the transfer of high torque to the auger; 2) low noise and reliable operation; 3) the use in the manufacture of the worm wheel special wear-resistant alloy (high tin bronze) and chemical-thermal treatment of the worm to ensure high surface hardness increase the life of the product; 4) small size. Tray of meat grinder MEP-300