Kitchen Equipment Stand for Food Services - PCIP Series, Ideal for Temporary Storage

The stand for kitchen equipment is designed for use in catering enterprises, as well as in food warehouses and shops, for temporary storage of kitchen equipment and food, can also serve as a stand for cauldrons with first courses. The table top is equipped with an internal backing made of LDPE, which increases its strength and prevents its deflection and dents. The construction is welded. The frame is profiled stainless steel angle. Food-grade stainless steel is used in the manufacture of the stand. The legs have adjustable supports, which allows to eliminate unevenness of the floor during installation.