
Medium Temperature Refrigerated Table for Food Service - SXSpcg
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FOB, CIF & EXW terms available
Description
Designed for use in the technological process at catering enterprises. The main purpose - storage of soon spoilable semi-finished meat, fish and other products used for pizza preparation. Table top options: natural granite (grey/brown to choose from). The legs can be adjusted in height for ease of use. Temperature regulation is made by means of an electronic control unit.
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