
Modernized Convection Oven PMK-5M for Professional Baking
Manufacturer:
ONIIIP OJSC
Price:
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Bulk pricing available
FOB, CIF & EXW terms available
Description
Purpose, scope of application:
Ovens modernised convection PMK-5M are designed for baking a wide range of bread, bakery and confectionery products.
The ovens are intended for use at enterprises of bakery and confectionery industry.
Ovens modernised convection PMK-5M are designed for baking a wide range of bread, bakery and confectionery products.
The ovens are intended for use at enterprises of bakery and confectionery industry.
Specifications
Current type
AC, three-phase
Weight, not more
160 kg
Overall dimensions of the furnace, not more (height)
805 mm
Overall dimensions of the furnace, not more (width)
965 mm
Overall dimensions of the furnace, not more (depth)
1070 mm
Range of automatic temperature maintenance, ºC
30...290 °C
Capacity of the oven (700 g bread), not more than
21
Furnace capacity, not more (pallets)
5 pcs
Oven capacity, not more (of molded bread (700 g))
20 pcs
Rated power consumption, not more
5500 W
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Shipping Terms
Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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