Proofing Cabinet for Oven SHRP-1 - Essential for Bread and Pastry Preparation

Purpose, scope of application: Proofing cabinet is designed for proofing dough pieces of the widest range of bakery and confectionery products, at the enterprises of trade, bakery industry, bakeries, bakeries, bakeries, bakeries, confectionery shops.

Advantages of proofing cabinets:

-Materials used are authorised for use in the food industry. -Fast temperature and humidity adjustment to the set values. -Glazing of the door made of impact-resistant glass, which allows visual control of the proofing process. -The door aperture of the cabinet is sealed in order to reduce heat loss. -For the convenience of service personnel proofing cabinets are equipped with lighting. <ul> <li>- Reliable and easy to operate.</li> </ul>-The body and chamber are made of stainless steel. -The use of modern thermal insulation material (eco-fol). -Automatic maintenance of the necessary parameters: temperature and humidity.