
Universal Kitchen Machine UKM-06-11 for Efficient Food Preparation
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Description
Composition of execution: PM - Drive mechanism; MM - meat grinder for chopping meat and fish into minced meat -250 kg/hour, grid diameter 82 mm, diameter of holes 5,0; 9,0 mm MO-01 - vegetable cutting mechanism for cutting raw and cooked vegetables, shredding cabbage. Cutting of vegetables 200-350 kg/hour. Designed for mechanisation of the main processes of food processing at public catering enterprises (canteens, cafes, restaurants). The drive mechanism is completed with a two-speed electric motor.
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