
Electric Cooking Range with 6 Burners and Oven for Professional Cooking
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FOB, CIF & EXW terms available
Description
The 6-burner electric cooker is designed for heat treatment of semi-finished products in platen dishes, preparation of first, second and third dishes (boiling, frying, stewing and pasting) at catering enterprises. The body of the cooker PEP-0,72-DSh-N2-01 is made entirely of stainless steel. The cooker is equipped with six cast iron burners with a total area of 0.72 m2., the size of each 417x295 mm., the power of one burner 3 kW., the maximum temperature of the working surface is not more than 480 degrees Celsius.The cooker has a roasting cabinet on 4 levels for baking trays / GN 1/1 (530x470 mm), the body of the cabinet is also made of stainless steel.
The set includes 2 stainless steel trays 530x470x30 mm. The roasting cabinet has separate power regulation of the upper and lower tenons. The cabinet automatically maintains the set temperature from 50 to 300 C.
The roasting cabinet is equipped with an emergency fuse against overheating above 300 C. The hob is equipped with height-adjustable legs. It is delivered assembled on the...
Specifications
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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