Electric Kitchen Dishwasher MPK 65-65 for Efficient Commercial Dishwashing

Machine dishwashing kitchen electric MPK 65-65 (boiler washing) is designed for washing various kitchen equipment at catering enterprises. The large size of the washing chamber allows to wash large-sized utensils: pots (pans) with diameter up to 65 cm and height up to 65 cm, and in the presence of additional accessories you can wash gastrocases of all sizes and depths, including GN 2/1, trays and trays (including large sizes), transport containers and other kitchen utensils with the use of liquid detergents and rinsing agents approved for use by the Federal Service for Supervision of Consumer Rights Protection and Human Welfare.
The design of the machine allows you to use it both with hot and cold water supply.