Available for Import
Gas Fryer for Large Volume Cooking BPF 01 "Kalahéo" - Ideal for Restaurants
Bulk pricing available
FOB, CIF & EXW terms available
Description
Fryer is designed for cooking various dishes in a large amount of hot oil or fat at catering and trade enterprises. The cold zone of the bowl prevents contamination of oil or fat with food particles. The model is equipped with gas leakage control system, piezoelectric ignition, ignition burner, operation and heating indicators, temperature regulator and limiter. A manifold for the exhaust gas outlet is included.
Specifications
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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