Heatproof Proving Cabinet SRT 4-ES for Efficient Dough Proofing

Cabinet SHRT 4-ESH is designed for proofing small bakery and confectionery products at catering enterprises. The main mode of operation - proofing of the product at a temperature from 30 ° C to 85 ° C. Cabinets are used at catering enterprises both independently and as a part of technological line. They can be installed both separately and together with baking cabinets of the ESh series produced by Elinox LLC.