
Professional Dining Utensil Counter with Bread Bin for Efficient Serving
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FOB, CIF & EXW terms available
Description
The product belongs to the category of professional kitchen equipment and is designed for storage and distribution of cutlery (spoons, forks, knives) and trays, as well as bread and other bakery products in the self-service line at catering enterprises. The product is used at catering enterprises independently or as a part of technological distribution lines. The product is designed for operation in premises with artificially regulated climatic conditions. The height of the product is regulated by means of supports.
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