Available for Import
Second course counter-marmite PMVE11-02 with decor and
Manufacturer:
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FOB, CIF & EXW terms available
Description
The product is designed to maintain the set temperature of second courses, sauces, side dishes during short-term storage in a hot state in functional containers and their distribution to consumers. The product is used at catering enterprises independently or as a part of technological lines of hot shops and distribution lines of self-service canteens. The product is designed for operation in premises with artificially regulated climatic conditions.
Specifications
Type of product according to PP RF 616
Equipment for industrial cooking or heating of food
Width
705 mm
Length
1120 mm
Weight
109 kg
Height with shelf
1484 mm
Height to table top
870 mm
Width with guide
1030 mm
Shelf surface area
0.66
Number of heating elements
2 pcs
Number of LED luminaires
1 pcs
Number of thermostats
1 pcs
Warm-up time to operating temperature
25
Current frequency
SBVVBG
Voltage
230 V
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
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