
Electric Bakery Cabinet ШПЭ101 for Baking Pastries and Bread
Manufacturer:Contact OJSC
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FOB, CIF & EXW terms available
Description
The products belong to the category of professional kitchen equipment and are designed for baking confectionery and bakery products. Products can be located at catering enterprises independently or as part of technological lines. The products are manufactured in climatic version UHL 4 GOST 15150 and degree of protection IP21 GOST 14254-2015.
Specifications
Type of product according to PP RF 616
Equipment for industrial cooking or heating of food
Height
1010 mm
Width
1025 mm
Length
1300 mm
Rated power of heating elements
2.4 kW
Current frequency
SBVVBG
Voltage
230 V
Weight
135 kg
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Delivery Time
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