
Electric Cooking Range with Oven for Food Preparation - PE-0.72Mt-021
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FOB, CIF & EXW terms available
Available Models
Description
The cooker with a roasting cabinet is designed for heat treatment of foodstuffs in platen dishes and in the chamber of the roasting cabinet, in the kitchens of catering enterprises. The upper module, with 6 burners, is installed on the roasting cabinet, to the left of the cabinet is a neutral compartment closed by a door. The burner power is regulated stepwise by setting the burner switches in position I, II, III, which corresponds to the burner heating modes: weak, medium, strong.
The stainless steel roasting cabinet chamber is wrapped with thermal insulation and closed with a door. The door opens from right to left. Lower and upper heating elements are installed in the chamber.
The lower heating elements are covered with box-shaped bases. The upper heating elements are open. In the chamber, on 5 levels, GN2/1 trays (530x650mm, depth from 20 to 200mm) can be installed.
Switching on and off the lower and upper heating elements is done by corresponding switches. Temperature regulation of the lower and upper heating elements is made by corresponding thermoregulators.
Specifications
Note: All specifications are provided by the manufacturer and may be subject to change. Please contact us to confirm the latest specifications before placing your order.
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