
Electric plates of PEP type
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FOB, CIF & EXW terms available
Description
PEP electric cooker can be table or floor type. It can also be equipped with a frying cabinet. PEP is designed for cooking first, second and third dishes in the pan, as well as for cooking semi-finished products of meat, fish, vegetables, baking of small flour products and baking of cottage cheese. dishes at public catering enterprises independently or as part of the technological lines.
The cooker EP can have from 1 to 6 burners.
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