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Marmite 1-and 2-course 1 conf. 5 gastr. Lira-Profi
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Description
Marmite 1 and 2 dishes 1 conf. 5 gastr. Lira-Profi MEP-1-2B / LPE Designed for short-term storage in a hot state of first dishes in pots and short-term hot storage of second courses, sauces and side dishes in gastronorms and their distribution to the consumer. Marmite is a counter, in the base plate of which one electric burner and a table top are built in, in the latter there is a steam bath. steam bath, equipped with tray guides, top shelf and height-adjustable legs. Marmite is installed at catering enterprises independently or as part of a technological distribution line.
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